Himachali Wildflower Honey | Harvested at 10758 Ft | 270 gms
This rare variety of honey was collected by our beekeepers from the bee boxes of Tabo, Spiti, Himachal Pradesh. The nectar was collected by the bees which were kept in the vicinity of wildflowers grown in the Himalayas. It is 100% raw, unpasteurized and unprocessed. While harvesting, it is filtered traditionally to remove pollen, beeswax and honeycombs and then bottled.
Brand - Pahadi Amrut
Crystallisation of honey -
Crystallization of raw honey is a natural process and depends primarily upon the climatic conditions & ratio of natural sugars present in different honey varieties. Raw honey crystallizes more in low-temperature zones.
Placing the jar of honey in a pot of mild hot water or in direct sunlight for some time will melt the crystals and turn it liquid again.
|Ingredients||Wild Flower Honey , 100% Raw & Unprocessed|
|Alternate Name||Raw Himalayan Wild Flower Honey|
|Flavour||Sweet,Woody, Earthy, Fruity,|
|Package content unit||1|
|Speciality||Wild,Raw & Unprocessed, Tested & Certified|
|Origin||Tabo-Spiti, Himachal Pradesh|
Approximately 25ml of honey is required to replace 30ml of white sugar. (You need lesser quantity of honey to replace white sugar with same sweetness)
Store tightly sealed jar of honey in cool, dry and dark locations. Do not put it in the refrigerator.