Hibiscus Infused Kangra Tea | Hand Plucked At 4445 Ft | 45 Servings
This tea is hand plucked from the high-elevation tea plantations in the Himalayas. It is expertly blended to yield a complex and delicious green tea experience packed with a burst of antioxidants. Stevia, which is a herbal sweetener, has been added to the blend to give you a naturally sweet yet calorie free experience. In addition to lowering your stress and detoxifying your body, this blend has powerful healing and anti-germ properties. One of the best immunoboosters, its aroma will remind you of the brisk fresh air of the Himalayas. Himalayan green teas are claimed to possess the highest amount of antioxidants. These summer harvests are rich in essential oils and nutrients accumulated over the winter by the tea plant. Hibiscus accentuates the flavor and enhances its immunity enhancing and cough relieving properties while adding to the flavor.
Brand - Pahadi Amrut
|Ingredients||Kangra green tea infused with dried hibiscus, stevia, cinnamon & licorice|
|Alternate Name||Pahadi Chai|
|Flavour||Sweet, Floral , Citrus Accents|
|Package content unit||1|
|Speciality||Herbal, Hand-plucked, Sustainably sourced|
|Origin||Kangra - Himachal|
Features & Details
Aromatic Herbal Drink - Pahadi Amrut’s Hibiscus infused tea is an aromatic green tea with an infusion of dried Hibiscus, curated to provide refreshing taste with health benefits. All ingredients are 100% natural.
Well-being - Pahadi Hibiscus infused green tea is packed with antibacterial, antimicrobial, anti-inflammatory and antioxidant properties which help to reduce cholesterol,regulate blood pressure, detoxify the body, reduce obesity and anxiety and keep the liver healthy.
Medicinal Properties - Pahadi Hibiscus infused green tea helps to reduce inflammation, lowers cholesterol and blood pressure, promotes weight loss and liver health and helps fight infectious diseases.
Immunity - Pahadi Hibiscus infused green tea is loaded with Beta carotene, Anthocyanin and Vitamin C, which are powerful antioxidants that promote the immune system protecting the body from a wide range of ailments. The antimicrobial and antibacterial activity of these herbs helps to keep our body free from infections.
Bringing the best to your kitchen - Pahadi Amrut endeavors to bring rare finds from the higher altitudes of the Himalayan Range straight to your kitchen. We never compromise on quality and authenticity and promise to deliver what we commit to. Each product has been passionately sourced and carefully researched by the team.
Rich in antioxidants: Pahadi Hibiscus tea is rich in antioxidants and helps you prevent diseases that can build up because of free radicals. Sipping organic hibiscus tea daily can help to reduce the chances of heart attack, diabetes, and cancer.
Helps to control blood pressure: Natural and organic hibiscus tea can help you lower your blood pressure and remove extra strain on your heart. It can lower both diastolic and systolic blood pressure.
Lower blood fat levels: Hibiscus tea can help you lower your blood fat levels that can prevent heart diseases. Sipping hibiscus tea daily can help you decrease total cholesterol and boost good HDL cholesterol.
To enjoy a cup of Pahadi Tea, we recommend boiling freshly drawn water- take care not to over boil as oxygen is very important to the flavor. Add one teaspoon of Pahadi Cha per cup of water, allow to steep for 3 to 5 minutes, strain the tea and enjoy a healthy and delicious cup of Pahadi Cha. (can also be served chilled by adding ice cubes after it cools down)
This tea is best enjoyed without milk - 1 teaspoon of Pahadi Cha suffices 1 big cup of water.
Store in a cool and dry place away from sunlight - close the lid of the jar properly, as it keeps the flavors intact.